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Three's A Crowd is proud to announce an exclusive bespoke menu created by One Hundred One, unique to The Lowe Syndrome Gala Charity Event 10th May 2008.

Starter
Chef Atul Kochhar

Soft Shell Crab with Kumquat Chutney
Karara Kekda

Main
Chef Michael Caines

Best end slow roasted lamb with fondant of potato, tomato fondant minted and broad bean onion puree with tapenade jus.

Dessert
Chef Marcus Wareing

Warm chocolate moelleux with banana caramel jelly and banana ice cream

 

Welcome to One Hundred One – a truly unique and exclusive private dining club in the UK.
One Hundred One provides unrivalled access to the culinary talents of the best chefs in the country, from a host of Michelin starred talents such as Atul Kochhar, Marcus Wareing and Shane Osborn to TV personalities including the Hairy Bikers.

For those seeking the opportunity to enjoy the best in gourmet cuisine either in an intimate setting at home or at an organised event, One Hundred One is priceless. Through the most critically acclaimed chefs in the industry we provide delicious fresh food, prepared in the most ground breaking ways.

To engage the services one or a series of our chefs, simply tell us your requirements and One Hundred One will organise everything.

 

The May Fair Perfumed by Clive Christian Three's A Crowd Events Landsbanki  
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