FIJI Water, a natural artesian water*, is bottled at the source on Viti Levu island in Fiji remote from developed continents and environmental contaminants. It comes directly from an aquifer deep underground that is further protected from external elements by a layer of rock, and is free from human contact until you unscrew the cap.

FIJI Water’s natural, pure source means it appeals to people who care about the quality of the water that they drink and what they’re putting in their bodies. FIJI Water is high in silica and also contains calcium, magnesium, and fluoride all of which are naturally occurring since the water is naturally filtered over hundreds of years through volcanic rock. Its unique mineral content and pH neutrality gives the water a soft mouth feel. Ideal for every day hydration, FIJI Water appeals to many people for its taste, while others appreciate the benefits that its mineral profile offers skin, hair and nails.

FIJI Water already has a huge following internationally, with top chefs like Nobu naming it as their water of choice for accompanying fine food and wine. FIJI Water also has a keen celebrity following, with stars like Justin Timberlake, Gwen Stefani, Nicole Kidman and Jennifer Aniston all loyal fans.

FIJI Water in association with The Lowe Syndrome Trust invite you to bid to enjoy a year’s supply of some of the purest water on earth.

*Artesian water is water drawn from an aquifer deep below the water table. The water undergoes a natural filtration process which occurs over hundreds of years through silica-rich volcanic rock. The aquifer is sealed and protected by this rock, so it can only be accessed by boring a hole in the surface and drawing the water through a sealed delivery system directly into the bottle – untouched until you drink it.